WS-23 is a cooling agent used in various products, including food, beverages, and personal care items, to provide a cooling and refreshing sensation. It is often used as a substitute for menthol because it offers a similar cooling effect without the minty flavor. The basic ingredients of WS-23 are synthetic chemicals, and the primary component is N-Ethyl-p-menthane-3-carboxamide. WS-23 is also known by its chemical name, N-ethyl-2-isopropyl-5-methylcyclohexanecarboxamide.
The chemical structure of WS-23 is designed to interact with temperature-sensitive receptors in the mouth and skin, creating a cooling sensation when it comes into contact with these receptors. This cooling effect can be adjusted by varying the concentration of WS-23 in a product.
It’s important to note that WS-23 is a synthetic compound and should be used in accordance with safety regulations and guidelines when formulating products for consumption or topical application.
Efficacy and function of WS-23
WS-23 is a synthetic cooling agent that is commonly used in the food and beverage industry, as well as in various personal care and cosmetic products. It’s often used as a replacement for natural cooling agents like menthol because it provides a cooling sensation without the minty flavor associated with menthol. Here’s an overview of the efficacy and function of WS-23:
Cooling Sensation: WS-23 is primarily used to provide a cooling sensation when consumed or applied topically. This cooling effect is similar to, or even more intense than, that of natural mint compounds like menthol. It can create a refreshing and soothing feeling in the mouth or on the skin.
Taste Masking: In the food and beverage industry, WS-23 is often used to mask the undesirable tastes of certain ingredients or additives. It can help to reduce the bitterness or other unwanted flavors in various products without adding a noticeable taste of its own.
Flavor Enhancement: WS-23 can also enhance the perception of flavors by numbing the taste buds slightly. This can make some flavors seem more intense or refreshing. It’s used in a variety of products, including candies, chewing gum, and beverages.
Scent and Fragrance: In personal care and cosmetic products, WS-23 can be added to provide a cooling and refreshing sensation, especially in items like skin creams, lotions, and shaving products. It can be used alongside scents and fragrances to enhance the overall sensory experience.
Non-Irritating: WS-23 is known for being non-irritating and non-sensitizing when used in recommended concentrations. This makes it suitable for a wide range of applications, including oral care products and skincare items.
Low Odor and Taste: Unlike some other cooling agents, WS-23 has little to no odor or taste, which allows it to be used without significantly altering the overall flavor or scent of a product.
High Purity: WS-23 is available in various grades of purity, and the highest quality is used in food and pharmaceutical applications to ensure safety and consistency.
It’s important to note that while WS-23 is generally regarded as safe when used within established guidelines, it’s essential to follow recommended usage levels to avoid any adverse effects or sensory imbalances in products. The efficacy and function of WS-23 make it a versatile ingredient for creating enjoyable and refreshing experiences in a variety of consumer goods.